Rich and extra-dry with a highly mineral palate and a lingering finish. Hints of crostini and chamomile combine with poached pear, spiced apple, white peach and star anise.
Beneath the Dolomite mountains, the hills of Valdobbiadene are alive with the local culture, knowledge and passion for making Prosecco. As it's so little known to the world beyond, Della Vite (meaning ‘from the vine’) sets out to tell Prosecco’s real story.
Delicious when paired with nocellara olives and figs with honey.
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