Superb and confident, rich, biscuity character with a lingering finish. A classic vintage Champagne.
We are avid supporters of Bollinger and our CEO's dog, Bolli, is even named after this iconic House. The blend is rich in Pinot Noir, and fermented entirely in wooden barrels followed by lengthy ageing, all making for a truly voluptuous style.
Grilled fish, with or without sauce, lobster, roast lamb or veal. Pairs well with cheese as well such as Parmesan or Comté.
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