There are sweet notes of soft brown sugar, rum baba cake, toasted coconut, spiced compote, and a hint of pineapple on the nose. Followed by flavours of gingerbread cake, mince pie mix, and warming vanilla with an underlying fresh pineapple on the palate. The finish is rich and lingering with flavours of pecan nuts and a subtle floral sweetness.
Salcombe Rum ‘Island Street’ is a transatlantic spiced gold rum crafted by Salcombe Distilling Co. By blending single estate gold rum produced in Salcombe with exotic rums and spices from the Caribbean.
Large measure of Salcombe Rum 'Island Street' with a premium ginger ale or ginger beer, plenty of ice and garnish with a slice of dehydrated pineapple or piece of fresh lime.